Archive for January, 2012
This blog post is a little bit of a personal plug… check out Good Health Australia’s February edition (out now) to see the full feature
You know when you hear about an idea and you wish you had thought of it… well that’s exactly what I thought when I heard about Allergy Riders.
Allergy Riders is a fun and simple food labelling systems for those with dairy, gluten, egg and nut allergies as well as those who choose to eat vegan. The range consists of cupcake baking cups and food flags.
Personally, I get nervous when going to a function that they will place my ‘special’ food near everyone else’s ‘normal’ food and therefore it will get accidentally eaten before I can More >
The first time I walked into Coco Chocolate in Kirribilli it was in the middle of summer and therefore it was some ridiculously high temperature outside. As I walked into the air conditioned Coco Chocolate store I gave a sigh of relief to which the friendly staff member noted that they always keep their shop at an optimum temperature for the chocolate.
After cooling down a little my first question, as it always seems to be these days, was whether their chocolate is gluten free. As I took in all the colour and smell I was relieved to hear the answer More >
Last year I was lucky enough to be sent to the Hyatt Regency Sanctuary Cove in Queensland for a work conference. When registering for the conference I specified my requirement for gluten free options and left it at that. Well let’s just say that over the three day conference I was more than impressed.
At all meals the staff were very knowledgeable and let me know which were the gluten free options or provided me with a special meal. I have to say though, of all meals, I was highly impressed at breakfast time. They had a buffet which included yoghurts, cereals, More >