Posts tagged hot cross buns
One of my favourite things about Easter time is Hot Cross Buns. This is funny because I went through a stage where I would only eat fruit free Hot Cross Buns as I hated the taste of cooked raisins (if you are like this there are a few options for you below!).
Luckily in Australia there are a number of companies that make gluten free Hot Cross Buns (it seems they aren’t as easy to find in Canada – so if anyone knows where I can get them here please let me know!).
Here is a run down of some of the options More >
I dreamt of Hot Cross Buns last night… it may have been because I baked some before going to bed and the smell was wafting through the house.
There is nothing I love more at Easter time than the smell of Hot Cross Buns and after spotting this recipe on a fellow gluten free blogger’s blog I decided I had to try making my own. I have never made Hot Cross Buns before, even when I wasn’t coeliac, however there were many years of my life where I would only eat the fruitless Hot Cross Buns anyway.
Making these Hot Cross Buns was More >
Easter is only a couple of days away and everywhere you go you can’t seem to escape the sight and smell of chocolate and Hot Cross Buns. The chocolate part is no problem for those who are coealic or gluten intolerant as most chocolate is gluten free (Darrell Lea have even partnered with Sweet William to produce a range that has no chance of contamination unlike the rest of Darrell Lea’s range), however when it comes to Hot Cross Buns it’s a different ball game!